Friday, July 03, 2009

Lasagna take two

this is the "easy" way to make lasagna:




and TheBeautiful Penguin has a Pinoy version of a lasagna recipe.
We don't have ricotta or cottage cheese here, so it uses canned creme and ordinary cheese. Of course, we don't have canned tomatoes here, but we buy plastic bags of tomato sauce (that is sweet without oregano) that everyone uses for spaghetti...

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