Bangers

JamieOliver's site has the recipe on how to make British Bangers from scratch.
The ingredients include:
1kg pork shoulder
300g pork fat
3/4 breadcrumbs
150ml of iced water
1 1/2 tsps of white pepper
1 tsp of salt
1 tsp dried sage
1 tsp thyme
1/2 tsp mace
1/2 tsp nutmeg
1/2 tsp ginger
1 tsp onion powder
1/2 tsp garlic powder

go to link for full recipe.
of course, in the "good old days", sausage was made from the leftover meat, and was often the only cheap source of protein for poor people...

And once you have them made, make them into Bangers and Mash: